Durbar Nepali and Indian Cuisine Menu

Crispy thin lentil wafers seasoned with cumin seeds, black pepper, and baked in tandoori oven.

Crispy fried dumplings stuffed with potatoes, peas and vegetables.

Mixed vegetables seasoned with spices and mixed in a homemade butter and deep fried.

Homemade cottage cheese marinated with chickpea flour and deep fried

Chopped chicken and onions coated in a chickpea batter and fried

Vegetable samosas, topped with, cucumbers, onions, yogurt, cilantro and a spicy sauce

Chana curry on tangy flavor served with your choice poori, or bhatura.

Typical nepali dish cooked with deep-fried boneless chicken breast, marinated with yogurt, corn flour, chickpea flour, eggs and soy sauce, and spices.

Typical nepali dish cooked with deep-fried boneless chicken breast, marinated with yogurt, corn flour, chickpea flour, eggs and soy sauce, and spices.

Basket of tasty strips of potatoes deep fried and served with a side of ketchup.

Cauliflower made with chilli sauce, vinegar, ginger & garlic.

Deep-fried chicken wings served with ranch.

Aloo Chole curry served with vegetable samosa.

Deep-fried crispy potatoes with chilli sauce, Indian spices, onion, ginger-garlic paste.

Mouthwatering Nepali spiced veg dumplings immersed with ginger, garlic, onion, spices and signature sauce.

Mouthwatering Nepali spiced chicken dumplings immersed with ginger, garlic, onion, spices and signature sauce.

Freshly fried paneer (cottage cheese) sauted with bell papers and onions in a tangy sauce.

Popular southern nepali creation with lentils, potato, green peas and spices.

Classic lentils simmered in tomatoes and butter.

Popular southern nepali creation with lentils, ginger, garlic, and spices.

A simple and tasty lentil based curry recipe made with split pea lentil and durbar spices.

Cauliflower cooked with potato, ginger, garlic, tomato and spices

Deep fried vegetable balls cooked in rich creamy sauce with tomato, cashew nuts, and spices.

Paneer (cottage cheese) cooked with green peas, tomato, onion, cream and spices.

Homemade cottage cheese cooked wtih onion, tomatoes, nuts, spices in a rich creamy sauce.

Mixed vegetables cooked with homemade coconut curry, onion, garlic, ginger, tomatoes, cream, nuts and spices.

Chick peas (Garbanzo peas) cooked with ginger, tomato and spices

Fresh spinach and paneer cooked with garlic, onion and spices

Barbecued chicken breast cooked with onion, herbs, spices and rich cream sauce. Served with Basmati Rice.

Boneless chicken cooked with coconut curry, onion, tomatoes, cashew nuts, raisin, spices, and rich creamy sauce. Served with Basmati Rice.

Fresh Spinach and chicken cooked with onion, tomatoes, spices, in a rich creamy sauce. Served with Basmati Rice.

Boneless chicken thigh and potatoes cooked with tomatoes, onion, vinegar and spices. Served with Basmati Rice.

Bell pepper, onion, tomatoes and dry roasted spices. Served with Basmati Rice.

Boneless chicken thigh cooked with tomato, ginger, garlic, onion, and spices. Served with Basmati Rice.

Barbecued chicken breast cooked with tomato, onion, and spices in rich creamy sauce cooked with butter. Served with Basmati Rice.

Boneless lamb cooked with tomato, onion, ginger, garlic and Spices. Served with Basmati Rice.

Boneless lamb leg and potato cooked with vindaloo sauce, tomato, onion, spices in red chilli and vinegar. Served with Basmati Rice.

Boneless lamb cube cooked with yogurt, onion, tomato, cashew nuts, raisins, mango chunks, and spices. Served with Basmati Rice.

Bell pepper, onion, tomatoes and dry roasted spices. Served with Basmati Rice.

Bone in goat cooked with tomato, onion, ginger, garlic, and spices. Served with Basmati Rice.

Bone in goat cooked with tomato, onion, cashew nuts, raisins and cream. Served with Basmati Rice.

Bone in goat and potato cooked with vindaloo sauce, tomato, onion, spices in red chilli and vinegar. Served with Basmati Rice.

Bone in goat, bell pepper, onion, tomatoes and dry roasted spices. Served with Basmati Rice.

Boneless lamb cooked with coconut curry, tomato, a nuts, raisins, spices and cream. Served with Basmati Rice.

Fresh spinach and lamb cooked with onion, tomatoes, spices, ina rich creamy sauce. Served with Basmati Rice.

A Tilapia fish chunk marinated with garlic and our signature spices over night and fried in a fresh oil topping with onion, cilantro, and lemon.

Prawn cooked with tomato, onion, garlic, ginger, and spices. Served with Basmati Rice.

Prawn cooked with onions, tomato, cashew nuts, spices with coconut milk.

Marinated shrimp cooked with onions, tomato, herbs, spices, and rich creamy sauce.

Fish cooked with onion gravy, tomato, onion, ginger, garlic, and spices. Served with Basmati Rice.

Mouthwatering Nepali spiced veg dumplings immersed with ginger, garlic, onion, spices and signature sauce.

Steamed chicken dumpling mildly spiced with ginger, garlic, onion, and spices.

Chicken dumplings stuffed with seasoned minced chicken, served with jhol sauce.

Flavorful pork strips stir-fried with noodles, veggies, and savory spices.

Himalayan noodles soup served with mix vegetables and pork.

Himalayan noodles soup served with mix vegetables and chicken.

Classic wok-tossed noodle with seasonable vegetables and chicken.

Fry chicken dumplings stuffed with seasoned minced chicken, served with dipping sauce.

Tender marinated chieken mixed with various traditional Indian herbs, and spices, served over Basmati rice.

Tender marinated goat mixed with various traditional Indian herbs, and spices, served over Basmati rice.

Tender marinated lamb mixed with various traditional Indian herbs, and spices, served over Basmati rice.

Boiled eggs mixed qith various traditional Indianan herbs, and spice, served with over Basmati rice.

Tender marinated paneer mixed with.various traditional Indian herbs, and spices, served over Basmati rice.

Basmati rice tossed with seasonal vegetables and chicken.

Basmati rice tossed with seasonal vegetables and pork bellies.

Rice stir-fried with egg and mild spices

Rice stir-fried with egg and mild spices

Tender marinated pork mixed with various traditional Indian herbs and spices, served with over Basmati rice.

Basmati rice tossed with seasonal vegetables and shrimps.

Chicken on-the-bone marinated in yogurt and spices, cooked in tandoor and served over a bed of bell peppers and onions

Chunks of pork bellies marinated with durbar masala, ginger, garlic & spices grilled on a tandoori oven served in a smooky hot platter

Delicious grilled chicken meat seasoning with dry red chilli, ginger, garlic, grilled tomato, lemon juice in Durbar masala.

Sekuwa sautéed garlic, onion, peppers served in a smoky hot platter.

Chunks of lamb marinated in yogurt sauce, ginger, garlic, spices grilled on a tandoori oven. Then fried with some vegetables.

Chunks of goat marinated in yogurt sauce, ginger, garlic, spices grilled on a tandoori oven.

Chunks of lamb marinated in yogurt sauce, ginger, garlic, spices grilled on a tandoori oven.

Garlic flavored traditional Indian tear drop shaped naan bread.

Flatbread baked in the tandoor and stuffed with cheese

Flatbread stuffed with red onions, cilantro, and Indian herbs

Whole wheat bread stuffed with potato, green peas, and spices.

Whole wheat plain bread. (vegan)

Deep fried puffy naan bread.

Flatbread stuffed with chicken tikka, red onions, cilantro and herbs.

Assortment of garlic naan, cheese naan, and onion kulcha served with two kinds of chutney / raita.

Traditional Indian style tandoori bread in tear drop shape.

flatbread baked in the tandoor topped with toasted sesame seeds.

Flatbread stuffed with sugar, nuts, cherry and herbs.

Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.

Rasmalai is a classic Indian dessert made with milk, ,sugar, and saffron. (Served cold)

Carrot cooked in milk, sugar, coconut, and cashew nuts. (Served cold)

Balls of milk and wheat served with sugar syrup and flavoured with rose water. (Served cold)

Basmati rice cooked in milk, sugar, coconut, and cashew nuts. (Served cold)